Vegan baking and eating can be trickier than it seems.
Khalil Saadiq is my guest and we talk about vegan baking, veganizing some foods and why somethings might not be a good choice. We also get into some food philosophy and if vegan eating is healthier or not and why some might chose that plan.
Listen to the show
Khalil’s Facebook
Affiliates mentioned
Resources mentioned
Music
One thought on “A (Former) Vegan Baker Talks Ingredients and Philosophy Episode 45”